Salinomycin
Product Number :
CAS No. :
Brand :
Molecular formula :
Molecular weight :
Properties :
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Basic Information
| English name | Salinomycin |
|---|---|
| Alternative name | 盐霉 3-三氟甲基肉桂酰氯 |
| Cas No. | 53003-10-4 |
| MDL No. | MFCD25541652 |
| Precise molecular weight | 750.49182 |
| Smiles | O[C@H]1[C@@]2(O[C@](C)([C@@]3(O[C@@H](C)[C@](CC)(O)CC3)[H])CC2)O[C@@]2(O[C@@]([C@H](C([C@H]([C@H]([C@H](C)[C@@]3(O[C@]([C@H](C(O)=O)CC)([H])CC[C@@H]3C)[H])O)C)=O)CC)([H])[C@@H](C)C[C@H]2C)C=C1 |
Safety Information
| Density | 1.2±0.1 g/cm3 |
|---|---|
| Key Words | Danger |
| Classification of Hazardous Materials | R25 |
| Dangerous Goods Mark | ![]() ![]() ![]() |
| Melting point | 112.5-113.5 °C |
| Chemical stability | Stable, but may be heat sensitive - keep cool. Incompatible with strong oxidizing agents. |
| Boiling point | 112.5-113.5 °C(lit.) |
| Customs code | 2309901000 |
| Safety Instructions | S45 |
| Water solubility | In water, 7.34X10-5 mg/L at 25 °C (est) |
| Symbol | GHS06 |
| Storage requirements | 2-8°C |
| Boiling point | 243.2±27.8 °C |
Product Details
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