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Albumin from chicken egg white

Product Attributes

Catalog No： YB64212 CAS No.： 9006-59-1 Brand:

MF: C₁₆H₂₆O₅ MW: 298.37464 Characters:Off-white freeze-dried powder

Art.No.	Brand	Size	Purity/Grade	Price(USD)	VIP Price (USD)	Availability	Quantity
YB64212	yunbang	5g	生物技术级	$6.67	Visible after login	In stock	- +
YB64212	yunbang	25g	生物技术级	$17.50	Visible after login	In stock	- +
YB64212	yunbang	100g	生物技术级	$52.50	Visible after login	In stock	- +
YB64212	yunbang	500g	生物技术级	$129.20	Visible after login	In stock	- +
YB64212	yunbang	1g	≥98%	$65.00	Visible after login	In stock	- +
YC6337	yunbang	5g	≥98%	$230.00	Visible after login	In stock	- +
YC6337	yunbang	25g	≥98%	$596.60	Visible after login	In stock	- +

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Product Name	Albumin from chicken egg white
Chinese alias	清蛋白来源于鸡蛋白
CAS	9006-59-1
Formula	C₁₆H₂₆O₅
MW	298.37464
Appearance	Off-white freeze-dried powder
MDL	MFCD00130424
Melting point	60°C(lit.)
Storage condition	2-8°C

Symbol
Chemical Stability	Stable. Flammable. Incompatible with strong oxidizing agents.
Safe Property	S53-26-36/37/39-45-22-61
Hazard Category Code	R20/22-24

Chinese alias	清蛋白来源于鸡蛋白
CAS	9006-59-1
Formula	C₁₆H₂₆O₅
MW	298.37464
Appearance	Off-white freeze-dried powder
MDL	MFCD00130424
Melting point	60°C(lit.)
Chemical Stability	Stable. Flammable. Incompatible with strong oxidizing agents.
Safe Property	S53-26-36/37/39-45-22-61
Hazard Category Code	R20/22-24
Water Solubility	Easily soluble in cold water.
特性	*
用途	用于电泳试验，增味剂。
Storage	2-8°C
Smiles	CC(C)=CCC1OC1(C1(O)C(O)(C)CCC(=O)C1OC)C
InchiKey	UOXVFQCRPDLSFN-UHFFFAOYSA-N

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